Sale!

Yangmei (per kg)

Original price was: KSh 485.00.Current price is: KSh 250.00.

Product: Yangmei
Quantity: Per kg
Specification: Fresh, premium quality, hand-picked from Kenyan orchards.
Precautions: Store yangmei in a cool, dry place. Handle with care to avoid bruising. Consume promptly once ripe to enjoy its unique flavor and texture.

-+
Report Abuse

Description

Product Overview: Yangmei, also known as Chinese bayberry or waxberry, is a small, round fruit with a sweet and tart flavor profile. Native to China and now cultivated in the fertile lands of Kenya, yangmei is prized for its juicy flesh and refreshing taste. Our yangmei fruits are carefully selected and hand-picked at optimal ripeness to ensure superior quality and taste.

Nutritional Benefits: Yangmei is rich in essential vitamins and minerals, offering numerous health benefits:

  • Vitamins: Yangmei is a good source of Vitamin C, providing antioxidant properties that support immune health and collagen production.
  • Minerals: Yangmei contains minerals such as potassium, magnesium, and calcium, which are essential for overall well-being.

Health Benefits: Yangmei offers several health advantages:

  • Immune Support: The high Vitamin C content in yangmei boosts the immune system, helping the body fight off infections and diseases.
  • Digestive Health: Yangmei is rich in dietary fiber, which promotes healthy digestion, prevents constipation, and supports gut health.
  • Heart Health: Potassium in yangmei helps regulate blood pressure and may reduce the risk of cardiovascular diseases.
  • Antioxidant Properties: Yangmei contains antioxidants that help combat oxidative stress and reduce inflammation in the body.

Disease Prevention:

  • Common Cold and Flu: The Vitamin C in yangmei strengthens the immune system, reducing the risk of respiratory infections such as the common cold and flu.
  • Hypertension: Potassium in yangmei helps maintain healthy blood pressure levels, reducing the risk of hypertension and related cardiovascular conditions.
  • Digestive Disorders: The fiber in yangmei promotes regular bowel movements and may help prevent digestive disorders such as constipation and indigestion.

Culinary Uses: Yangmei is versatile and can be enjoyed in various culinary applications:

  • Fresh: Enjoy yangmei fresh as a snack or add it to fruit salads for a burst of flavor and texture.
  • Juices and Smoothies: Blend yangmei into juices and smoothies for a refreshing and nutritious beverage.
  • Preserves and Jams: Use yangmei to make delicious preserves, jams, and sauces to enjoy its flavor year-round.
  • Desserts: Incorporate yangmei into desserts such as pies, tarts, and sorbets for a unique and tangy twist.
  • Infusions: Use yangmei to infuse water, tea, or cocktails for a hint of sweetness and refreshing flavor.

Storage Tips: Store yangmei in a cool, dry place away from direct sunlight to maintain freshness. Handle the fruits with care to avoid bruising, as they are delicate. Consume yangmei promptly once ripe to enjoy its optimal flavor and juiciness.

Experience the delightful taste and numerous health benefits of our Kenyan yangmei, perfect for snacking, cooking, and promoting overall well-being!